Ready in Just 10 minutes! Cookie Dough Dip


Ya’ll are either going to love me or hate me for this one. But because of several urgent requests from yesterday when I served it, I decided it’s not fair to deprive everyone else who doesn’t know about it yet. And so, you get a bonus recipe this week. It’s like winning the lottery! No? Oh…

When I spotted this recipe, I actually had to catch my breath a little. Cookie dough dip. COOKIE. DOUGH. DIP. Ridiculous! Ridiculously fantastic, right!? This cookie dough dip is best cold dessert appetizer, made with chocolate chips, toffee bits, and no egg. Whip up a batch in just 10 minutes!

Ingredients:


  • 1 (8-ounce) package cream cheese, softened
  • 1/2 cup unsalted butter, softened
  • 1 cup powdered sugar
  • 2 tablespoons brown sugar
  • 1 1/2 teaspoons vanilla
  • 1 cup mini chocolate chips
  • 1 cup toffee bits

Instructions:


  1. Whip together cream cheese and butter with a handheld electric mixer. Add all remaining ingredients and mix until well-combined.
  2. Eat right away or allow to chill in the refrigerator for an hour.
  3. Get full recipe==>>bellyfull.net

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