Cream Cheese Fruit Dip

Cream Cheese Fruit Dip – Delicious, lightened-up creamy fruit dip made with cream cheese and plain yogurt. Simple, yet SO GOOD!


  • 1 package (8-ounces) 1/3 Less Fat Cream Cheese, softened
  • 1 small tub (8-ounces) Non Fat Plain Yogurt (I always use Dannon)
  • 1/4 cup packed light brown sugar
  • 1 teaspoon pure vanilla extract
  • Fruit for dipping


  1. Place cream cheese in your mixer's bowl and beat on low speed until creamy and smooth.
  2. Slowly add the yogurt and continue to beat until well combined.
  3. Add brown sugar and vanilla; beat until combined and smooth.
  4. Get full recipe==>>