Easy Vegan Coffee Cake Donuts


This is an easy and delicious take on a classic. These vegan coffee cake donuts pack all the flavour of coffee cake, in donut form! Topped with an amazing cinnamon streusel, these are the coffee cake lovers ultimate dream.

Ingredients:

Donuts:

  • Dry Ingredients:
  • 1 1/4 cup all-purpose flour
  • 1 tsp baking powder
  • 1/4 tsp salt

Wet Ingredients:

  • 1/2 cup dairy free milk, unsweetened
  • 1/3 cup sugar
  • 1 flax egg (1 tbs ground flax + 3 tbs warm water)
  • 4 tsp coconut oil, melted
  • 1/2 tsp vanilla extract
  • Cinnamon Streusel Topping:
  • 1/2 cup all-purpose flour
  • 1/2 cup brown sugar
  • 4 tbs coconut oil, melted
  • 2 tsp cinnamon

Glaze:

  • 1/4 cup powdered sugar
  • 1 tsp dairy free milk
  • 1/2 tsp vanilla extract

Instructions:


  1. Preheat oven to 350 °F
  2. In a small bowl, combine 1 tbs ground flax with 3 tbs warm water. Set aside to thicken
  3. Get full recipe==>>sweetlikecocoa.com

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